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343 Kingstown Rd
Richmond, RI 02892
401-539-2100
OFFICE:
401-539-7300
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Season Pass Information
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Current Weather Conditions at Beaver River Golf Club
Brian Forster
Director of Golf
Open League
Information
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| All You Can Eat
Picnic BBQ: Expertly
prepared hamburgers and hot dogs with all the usual accompaniments. Add
BBQ Chicken +2.50 pp |
$13.00 pp |
| BBQ Chicken Breast and Italian Sausage:
A perfectly grilled and succulent duet of finely prepared chicken breast
and local Italian sausage |
$16.00 pp |
| BBQ
1/2 Chicken and Ribs:
A generous and
expertly prepared 1/2 chicken and a large portion of succulent pork ribs
smothered in our own sauce |
$23.00 pp |
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12 Oz Rib Eye: The King of
Steak. Well marbled and expertly seasoned and grilled to order. |
$24.00 pp |
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Carved Prime Rib: Slow cooked
to perfection and served with au jus and horseradish. |
$24.00* pp |
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Surf and Turf 1: Choice of Prime Rib
or 12 oz Rib Eye with Baked Stuffed Shrimp. An excellent
presentation for your special outing |
Mkt Price |
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Surf and Turf 2:
Choice of Prime Rib or 12 oz Rib Eye with Fresh New England Boiled
Lobster |
Mkt Price |
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Standard Sides |
Deluxe Sides |
Super Sides |
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(Choose two) |
(Add $1.00 pp per side) |
(Add $3.50 pp) |
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Beans |
Corn on the Cob |
Chili |
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Cole Slaw |
Baked Potato |
NE Clam Chowder |
| Potato
Salad |
Fresh Seasonal Vegetables |
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| Pasta
Salad |
Tossed Salad |
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| Roasted
Red Bliss Potato |
Mashed Potatoes |
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| French
Fries |
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*Chef 's Carving Fee
Not Included
All Banquets are
served buffet style and prices do not include Rhode Island Tax (7%) and 18 %
Gratuity. Chef Gagnon can custom design a menu to suit your event, needs or
budget.
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